Everything people with diabetes need to learn to count carbohydrates and read and understand food labels is in this booklet. Give patients easy access to basic food lists and portion sizes, important reminders about which foods contain carbohydrates, and information on how counting carbohydrates helps diabetes control! Flexibility to customize it for newly diagnosed patients.
©2014 Academy of Nutrition and Dietetics, American Diabetes Association
10 Brochures, 8.25 x 10.875, 16 pages
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